Chili Salmon Sausage Specifications:

• Product Name: Salmon Sausage.
• Ready to Cook.
• Made in Norway.
• Gluten-Free.
• Net Weight: 200 grams.
• Made with Norwegian trout and delicious dairy ingredients, with a unique blend of spices.
• Allergens: Contains fish (salmon) and milk. Farmed salmon with added color through feed (astaxanthin).

Ingredients of Chili Salmon Sausage:

• 52% Farmed Norwegian Salmon: Rich in protein and Omega-3 fatty acids.
• A spice blend of salt, spices, white pepper, and dried paprika.
• Ground mace and jalapeño chili.
• Potato starch and dry cream.
• Pasteurized acidic farm cheese.
• Rosemary extract.
• Phosphates and carrageenan.
• Potassium and sorbate.
• Microbial rennet.
• Milk and butter.
• Cottage cheese.

Features:

• The Salmon Sausage contains a unique blend of spicy seasonings and smoked pepper, giving it a rich and delicious spicy flavor.
• Natural ingredients like butter, milk, and fresh cheese provide a creamy and delightful taste.
• Gluten-free, making it ideal for people on a gluten-free diet.
• Contains proteins that support muscle health and contribute to increased daily activity and energy.
• Free from preservatives, with sorbate used as a safe preservative to maintain quality.

Buy it now and enjoy exclusive offers.

What’s the difference between farmed and wild-caught salmon?

Wild-caught salmon is leaner, lower in calories, and sourced from the oceans, giving it a dark red color, strong flavor, and firm texture. Farmed salmon, on the other hand, is higher in calories, has softer flesh, a light pink color, and is more abundant and less expensive year-round.

Order Salmon Sausage today and enjoy every bite!

For more Eat Salmon products:

• Mini Salmon Burger with Cheese and Jalapenos

• Salmon sausage with cheese

• Salmon sausage with cheese and jalapenos